| |
|
|
|
|
Saito, Osamu, Kamiyama, Chiho and Hashimoto, Shizuka, (2018). Non-Market Food Provision and Sharing in Japan’s Socio-Ecological Production Landscapes. Sustainability, 10(213), 1-9
|
8.06 |
1883 |
331 |
|
0
|
|
|
Reyes, Sheryl Rose C., Miyazaki, Aya, Yiu, Evonne and Saito, Osamu, (2020). Enhancing Sustainability in Traditional Agriculture: Indicators for Monitoring the Conservation of Globally Important Agricultural Heritage Systems (GIAHS) in Japan. Sustainability, (12), n/a-n/a
|
8.06 |
536 |
407 |
|
|
|
|
Somanje, Albert Novas, Mohan, Geetha, Lopes, Julia, Mensah, Adelina, Gordon, Christopher, Zhou, Xin, Moinuddin, Mustafa, Saito, Osamu and Takeuchi, Kazuhiko, (2020). Challenges and Potential Solutions for Sustainable Urban-Rural Linkages in a Ghanaian Context. Sustainability, 12(2), 1-19
|
8.06 |
477 |
128 |
|
|
|
|
Lahoti, Shruti, Kefi, Mohammed, Lahoti, Ashish and Saito, Osamu, (2019). Mapping Methodology of Public Urban Green Spaces Using GIS: An Example of Nagpur City, India. Sustainability, 11(2166), 1-23
|
8.06 |
424 |
5822 |
|
|
|
|
Ngwese, Nsioh Macnight, Saito, Osamu, Sato, Akiko, Boafo, Yaw Agyeman and Jasaw, Godfred, (2018). Traditional and Local Knowledge Practices for Disaster Risk Reduction in Northern Ghana. Sustainability, 10(3), 1-17
|
8.06 |
587 |
4281 |
|
0
|
|
|
Ndhlovu, Nobuhle, Saito, Osamu, Djalante, Riyanti and Yagi, Nobuyuki, (2017). Assessing the Sensitivity of Small-Scale Fishery Groups to Climate Change in Lake Kariba, Zimbabwe. Sustainability, 9(12), 1-18
|
8.06 |
2646 |
1 |
|
|
|
|
Sahle, Mesfin and Saito, Osamu, (2021). Assessing Nature’s Contributions to People by Jefoure Roads for Sustainable Management in the Gurage Socio-Ecological Production Landscape in Ethiopia. Sustainability, 13(3806), 1-15
|
8.06 |
474 |
80 |
|
|
|
|
Saito, Osamu, Kamiyama, Chiho, Hashimoto, Shizuka, Matsui, Takanori, Shoyama, Kikuko, Kabaya, Kei, Uetake, Tomoko, Taki, Hisatomo, Ishikawa, Yoichi, Matsushita, Kohei, Yamane, Fumihiro, Hori, Juri, Ariga, Toshinori and Takeuchi, Kazuhiko, (2018). Co-design of national-scale future scenarios in Japan to predict and assess natural capital and ecosystem services. Sustainability Science, 13 1-17
|
7.08 |
595 |
|
|
|
|
|
Goh, Chung Sheng, Aikawa, Takanobu, Ahl, Amanda, Ito, Kanae, Kayo, Chihiro, Kikuchi, Yasunori, Takahashi, Yasuo, Furubayashi, Takaaki, Nakata, Toshihiko, Kanematsu, Yuichiro, Saito, Osamu and Yamagata, Yoshiki, (2019). Rethinking sustainable bioenergy development in Japan: decentralised system supported by local forestry biomass. Sustainability Science, n/a-n/a
|
7.08 |
213 |
|
|
|
|
|
Takeuchi, Kazuhiko, Saito, Osamu, Lahoti, Shruti and Gondor, Darek, (2017). Growing up: 10 years of publishing sustainability science research. Sustainability Science, 1-6
|
7.08 |
495 |
|
|
0
|
|
|
Plieninger, Tobias, Kohsaka, Ryo, Bieling, Claudia, Hashimoto, Shizuka, Kamiyama, Chiho, Kizos, Thanasis, Penker, Marianne, Kieninger, Pia, Shaw, Brian J., Sioen, Giles B., Yoshida, Yuki and Saito, Osamu, (2017). Fostering biocultural diversity in landscapes through place-based food networks: a ‘‘solution scan’’ of European and Japanese models. Sustainability Science, 1-15
|
7.08 |
662 |
376 |
|
0
|
|
|
Chinangwa, Linda, Gasparatos, Alexandros and Saito, Osamu, (2017). Forest conservation and the private sector: stakeholder perceptions towards payment for ecosystem service schemes in the tobacco and sugarcane sectors in Malawi. Sustainability Science, 1-20
|
7.08 |
675 |
|
|
0
|
|
|
Tatebayashi, Kana, Kamiyama, Chiho, Matsui, Takanori, Saito, Osamu and Machimura, Takashi, (2018). Accounting shadow benefits of non-market food through food-sharing networks on Hachijo Island, Japan. Sustainability Science, 1-18
|
7.08 |
868 |
|
|
|
|
|
Ryu, Hyeonju, Basu, Mrittika and Saito, Osamu, (2018). What and how are we sharing? A systematic review of the sharing paradigm and practices. Sustainability Science, 14(2), 515-527
|
7.08 |
328 |
922 |
|
|
|
|
Hashimoto, Shizuka, Nakamura, Shogo, Saito, Osamu, Kohsaka, Ryo, Kamiyama, Chiho, Tomiyoshi, Mitsuyuki and Kishioka, Tomoya, (2015). Mapping and characterizing ecosystem services of social–ecological production landscapes: case study of Noto, Japan. Sustainability Science, 10(2), 257-273
|
7.08 |
608 |
|
|
0
|
|
|
Saito, Osamu, Managi, Shunsuke, Kanie, Norichika, Kauffman, Joanne and Takeuchi, Kazuhiko, (2017). Sustainability science and implementing the sustainable development goals. Sustainability Science, Special Feature: Sustainability Science and Implementing the Sustainable Development Goals 1-4
|
7.08 |
758 |
|
|
0
|
|
|
Yonehara, Aki, Saito, Osamu, Hayashi, Kaoru, Nagao, Masafumi, Yanagisawa, Ryu and Matsuyama, Kanako, (2017). The role of evaluation in achieving the SDGs. Sustainability Science, (Special Feature: Sustainability Science and Implementing the Sustainable Development Goals), 1-5
|
7.08 |
587 |
|
|
0
|
|
|
Lam, Rodolfo Dam, Boafo, Yaw Agyeman, Defega, Silesha, Gasparatos, Alexandros and Saito, Osamu, (2017). Assessing the food security outcomes of industrial crop expansion in smallholder settings: insights from cotton production in Northern Ghana and sugarcane production in Central Ethiopia. Sustainability Science, 1-17
|
7.08 |
1117 |
1123 |
|
0
|
|
|
Shoyama, Kikuko, Matsui, Shiro, Hashimoto, Shizuka, Kabaya, Kei, Oono, Akiko and Saito, Osamu, (2018). Development of land-use scenarios using vegetation inventories in Japan. Sustainability Science, 1-14
|
7.08 |
488 |
|
|
|
|
|
Matsui, Takanori, Haga, Chihiro, Saito, Osamu and Hashimoto, Shizuka, (2018). Spatially explicit residential and working population assumptions for projecting and assessing natural capital and ecosystem services in Japan. Sustainability Science, 1-15
|
7.08 |
387 |
|
|
|
|
|
Franco, Isabel B., Saito, Osamu, Vaughter, Philip, Whereat, John, Kanie, Norichika and Takemoto, Kazuhiko, (2018). Higher education for sustainable development: actioning the global goals in policy, curriculum and practice. Sustainability Science, 1-22
|
7.08 |
900 |
6160 |
|
|
|
|
Saito, Osamu, Kamiyama, Chiho and Hori, Keiko, (2018). Exploring the relationship between ecosystems and human well-being by understanding the preferences for natural capital-based and produced capital-based ecosystem services. Sustainability Science, 13(43), 1-12
|
7.08 |
708 |
1849 |
|
|
|
|
Joseph Karanja and Saito, Osamu, (2017). Cost–benefit analysis of mangrove ecosystems in flood risk reduction: A case study of the Tana Delta, Kenya. Sustainability Science, 1-14
|
7.08 |
671 |
1020 |
|
0
|
|
|
Saito, Osamu, (2017). Future science-policy agendas and partnerships for building a sustainable society in harmony with nature. Sustainability Science, 1-5
|
7.08 |
516 |
|
|
0
|
|
|
Kajikawa, Yuya, Saito, Osamu and Takeuchi, Kazuhiko, (2017). Academic landscape of 10 years of sustainability science. Sustainability Science, 1-5
|
7.08 |
2768 |
|
|
0
|
|
|
Sahle, Mesfin, Saito, Osamu, Furst, Christine, Demissew, Sebsebe and Yeshitela, Kumelachew, (2018). Future land use management effects on ecosystem services under different scenarios in the Wabe River catchment of Gurage Mountain chain landscape, Ethiopia. Sustainability Science, 1-16
|
7.08 |
544 |
|
|
|
|
|
Jarzebski, Marcin Pawel, Elmqvist, Thomas, Gasparatos, Alexandros, Fukushi, Kensuke, Eckersten, Sofia, Haase, Dagmar, Goodness, Julie, Khoshkar, Sara, Saito, Osamu, Takeuchi, Kazuhiko, Theorell, Töres, Dong, Nannan, Kasuga, Fumiko, Watanabe, Ryugo, Sioen, Giles Bruno, Yokohari, Makoto and Pu, Jian, (2021). Ageing and population shrinking: implications for sustainability in the urban century. npj Urban Sustainability, 1(17), 1-11
|
6.76 |
998 |
298 |
|
|
|
|
Sahle, Mesfin, Yeshitela, Kumelachew and Saito, Osamu, (2018). Mapping the supply and demand of Enset crop to improve food security in Southern Ethiopia. Agronomy for Sustainable Development, 38(7), 1-9
|
6.76 |
544 |
1606 |
|
0
|
|
|
Díaz, Sandra, Demissew, Sebsebe, Carabias, Julia, Joly, Carlos, Lonsdale, Mark, Ash, Neville, Larigauderie, Anne, Adhikari, Jay R., Aricò, Salvatore, Báldi, András, Bartuska, Ann, Baste, Ivar A., Bilgin, Adem, Brondizio, Eduardo, Chan, Kai M., Figueroa, Viviana E., Duraiappah, Anantha Kumar, Fischer, Markus, Hill, Rosemary, Koetz, Thomas, (2015). The IPBES Conceptual Framework — connecting nature and people. Current Opinion in Environmental Sustainability, 14 1-16
|
6.60 |
24245 |
|
|
0
|
|
|
Gasparatos, Alexandros, von Maltitz, Graham P., Ahmed, Abubakari, Dompreh, Eric Brako, Jarzebski, Marcin Pawel, Saito, Osamu, Luhanga, Davies, Rigolot, Cyrille and Lazo, Denise Patricia Lozano, (2023). Mobilizing participatory approaches to introduce transdisciplinary research elements when exploring the interface of commodity crop production and food security in Sub-Saharan Africa. Frontiers in Sustainable Food Systems, 7 n/a-n/a
|
6.60 |
69 |
9 |
|
|
|
|
Jarzebski, Marcin Pawel, Su, Jie, Abrahamyan, Armine, Lee, Jason, Kawasaki, Jintana, Chen, Bixia, Andriatsitohaina, R. Ntsiva N., Ocen, Ismael, Sioen, Giles Bruno, Lambino, Ria, Saito, Osamu, Elmqvist, Thomas and Gasparatos, Alexandros, (2023). Developing biodiversity-based solutions for sustainable food systems through transdisciplinary Sustainable Development Goals Labs (SDG-Labs). Frontiers in Sustainable Food Systems, 7 1-16
|
6.60 |
160 |
36 |
|
|
|
|
Raffaela Kozar, Elson Galang, Alvie Alip, Sedhain, Jyoti, Subramanian, Suneetha M. and Saito, Osamu, (2019). Multi-level networks for sustainability solutions: the case of the International Partnership for the Satoyama Initiative. Current Opinion in Environmental Sustainability, 39 123-134
|
6.60 |
333 |
266 |
|
|
|
|
Kishioka, Tomoya, Hashimoto, Shizuka, Nishi, Maiko, Saito, Osamu and Kohsaka, Ryo, (2017). Fostering cooperation between farmers and public and private actors to expand environmentally friendly rice cultivation: intermediary functions and farmers' perspectives. International Journal of Agricultural Sustainability, 593-612
|
6.60 |
842 |
|
|
0
|
|
