| |
|
|
|
|
Saito, Osamu and Kamiyama, Chiho, (2016). 里山・里海の生態系サービスに支えられた地域の暮らし. 環境研究, 180 72-79
|
6.96 |
973 |
|
|
|
|
|
Kamiyama, Chiho, Hashimoto, Shizuka, Kohsaka, Ryo and Saito, Osamu, (2016). Synergies and Trade-offs of Ecosystem Services of Social-ecological Production Landscapes at Municipal Level in Ishikawa Prefecture, Japan. Journal of Japan Society of Civil Engineers, Ser. G (Environmental Research), 72(6), 289-297
|
6.96 |
561 |
467 |
|
|
|
|
Chinangwa, Linda, Gasparatos, Alexandros and Saito, Osamu, (2017). Forest conservation and the private sector: stakeholder perceptions towards payment for ecosystem service schemes in the tobacco and sugarcane sectors in Malawi. Sustainability Science, 1-20
|
6.65 |
676 |
|
|
0
|
|
|
Saito, Osamu, Kamiyama, Chiho and Hori, Keiko, (2018). Exploring the relationship between ecosystems and human well-being by understanding the preferences for natural capital-based and produced capital-based ecosystem services. Sustainability Science, 13(43), 1-12
|
6.34 |
709 |
1849 |
|
|
|
|
Shoyama, Kikuko, Matsui, Shiro, Hashimoto, Shizuka, Kabaya, Kei, Oono, Akiko and Saito, Osamu, (2018). Development of land-use scenarios using vegetation inventories in Japan. Sustainability Science, 1-14
|
6.02 |
488 |
|
|
|
|
|
Matsui, Takanori, Haga, Chihiro, Saito, Osamu and Hashimoto, Shizuka, (2018). Spatially explicit residential and working population assumptions for projecting and assessing natural capital and ecosystem services in Japan. Sustainability Science, 1-15
|
6.02 |
387 |
|
|
|
|
|
Havas, Jarkko, Saito, Osamu, Hanaki, Keisuke and Tanaka, Toshinori, (2016). Perceived landscape values in the Ogasawara Islands. Ecosystem Services, 18 130-140
|
6.02 |
682 |
|
|
0
|
|
|
Jasaw, Godfred S., Saito, Osamu, Gasparatos, Alexandros, Shoyama, Kikuko, Boafo, Yaw A. and Takeuchi, Kazuhiko, (2017). Ecosystem services trade-offs from high fuelwood use for traditional shea butter processing in semi-arid Ghana. Ecosystem Services, 27(Part A), 127-138
|
6.02 |
675 |
|
|
0
|
|
|
Saito, Osamu, Kamiyama, Chiho and Hashimoto, Shizuka, (2018). Non-Market Food Provision and Sharing in Japan’s Socio-Ecological Production Landscapes. Sustainability, 10(213), 1-9
|
6.02 |
1884 |
338 |
|
0
|
|
|
Kamiyama, Chiho, Nakazawa, Nahoko and Saito, Osamu, (2014). 自家生産及びいただきものによる市場を介さない食料供給サービスの定量的評価: 全国及び能登半島を対象とした比較研究. 土木学会論文集G（環境）環境システム研究論文集, 70(6), II 361-II 369
|
5.98 |
837 |
|
|
|
|
|
Saito, Osamu, Kamiyama, Chiho, Hashimoto, Shizuka, Matsui, Takanori, Shoyama, Kikuko, Kabaya, Kei, Uetake, Tomoko, Taki, Hisatomo, Ishikawa, Yoichi, Matsushita, Kohei, Yamane, Fumihiro, Hori, Juri, Ariga, Toshinori and Takeuchi, Kazuhiko, (2018). Co-design of national-scale future scenarios in Japan to predict and assess natural capital and ecosystem services. Sustainability Science, 13 1-17
|
5.71 |
598 |
|
|
|
|
|
Hashimoto, Shizuka, Nakamura, Shogo, Saito, Osamu, Kohsaka, Ryo, Kamiyama, Chiho, Tomiyoshi, Mitsuyuki and Kishioka, Tomoya, (2015). Mapping and characterizing ecosystem services of social–ecological production landscapes: case study of Noto, Japan. Sustainability Science, 10(2), 257-273
|
5.71 |
610 |
|
|
0
|
|
|
Boafo, Yaw Agyeman, Saito, Osamu, Kato, Sadahisa, Kamiyama, Chiho, Takeuchi, Kazuhiko and Nakahara, Miri, (2015). The role of traditional ecological knowledge in ecosystem services management: the case of four rural communities in Northern Ghana. International Journal of Biodiversity Science, Ecosystem Services & Management, 12(1-2), 24-38
|
5.71 |
830 |
|
|
0
|
|
