| |
|
|
|
|
Ngwese, Nsioh Macnight, Saito, Osamu, Sato, Akiko, Boafo, Yaw Agyeman and Jasaw, Godfred, (2018). Traditional and Local Knowledge Practices for Disaster Risk Reduction in Northern Ghana. Sustainability, 10(3), 1-17
|
8.00 |
595 |
4299 |
|
0
|
|
|
Saito, Osamu, Kamiyama, Chiho and Hashimoto, Shizuka, (2018). Non-Market Food Provision and Sharing in Japan’s Socio-Ecological Production Landscapes. Sustainability, 10(213), 1-9
|
8.00 |
1892 |
381 |
|
0
|
|
|
Matsui, Takanori, Haga, Chihiro, Saito, Osamu and Hashimoto, Shizuka, (2018). Spatially explicit residential and working population assumptions for projecting and assessing natural capital and ecosystem services in Japan. Sustainability Science, 1-15
|
7.07 |
396 |
|
|
|
|
|
Saito, Osamu, Kamiyama, Chiho, Hashimoto, Shizuka, Matsui, Takanori, Shoyama, Kikuko, Kabaya, Kei, Uetake, Tomoko, Taki, Hisatomo, Ishikawa, Yoichi, Matsushita, Kohei, Yamane, Fumihiro, Hori, Juri, Ariga, Toshinori and Takeuchi, Kazuhiko, (2018). Co-design of national-scale future scenarios in Japan to predict and assess natural capital and ecosystem services. Sustainability Science, 13 1-17
|
7.07 |
608 |
|
|
|
|
|
Saito, Osamu, Kamiyama, Chiho and Hori, Keiko, (2018). Exploring the relationship between ecosystems and human well-being by understanding the preferences for natural capital-based and produced capital-based ecosystem services. Sustainability Science, 13(43), 1-12
|
7.07 |
720 |
1857 |
|
|
|
|
Tatebayashi, Kana, Kamiyama, Chiho, Matsui, Takanori, Saito, Osamu and Machimura, Takashi, (2018). Accounting shadow benefits of non-market food through food-sharing networks on Hachijo Island, Japan. Sustainability Science, 1-18
|
7.07 |
887 |
|
|
|
|
|
Sahle, Mesfin, Saito, Osamu, Furst, Christine, Demissew, Sebsebe and Yeshitela, Kumelachew, (2018). Future land use management effects on ecosystem services under different scenarios in the Wabe River catchment of Gurage Mountain chain landscape, Ethiopia. Sustainability Science, 1-16
|
7.07 |
564 |
|
|
|
|
|
Franco, Isabel B., Saito, Osamu, Vaughter, Philip, Whereat, John, Kanie, Norichika and Takemoto, Kazuhiko, (2018). Higher education for sustainable development: actioning the global goals in policy, curriculum and practice. Sustainability Science, 1-22
|
7.07 |
915 |
6229 |
|
|
|
|
Ryu, Hyeonju, Basu, Mrittika and Saito, Osamu, (2018). What and how are we sharing? A systematic review of the sharing paradigm and practices. Sustainability Science, 14(2), 515-527
|
7.07 |
342 |
941 |
|
|
|
|
Shoyama, Kikuko, Matsui, Shiro, Hashimoto, Shizuka, Kabaya, Kei, Oono, Akiko and Saito, Osamu, (2018). Development of land-use scenarios using vegetation inventories in Japan. Sustainability Science, 1-14
|
7.07 |
503 |
|
|
|
|
|
Sahle, Mesfin, Yeshitela, Kumelachew and Saito, Osamu, (2018). Mapping the supply and demand of Enset crop to improve food security in Southern Ethiopia. Agronomy for Sustainable Development, 38(7), 1-9
|
6.76 |
562 |
1619 |
|
0
|
|
