|
|
|
|
Saito, Osamu, (2017). Future science-policy agendas and partnerships for building a sustainable society in harmony with nature. Sustainability Science, 1-5
|
9.28 |
576 |
|
|
0
|
|
Joseph Karanja and Saito, Osamu, (2017). Cost–benefit analysis of mangrove ecosystems in flood risk reduction: A case study of the Tana Delta, Kenya. Sustainability Science, 1-14
|
8.70 |
732 |
1085 |
|
0
|
|
Chinangwa, Linda, Gasparatos, Alexandros and Saito, Osamu, (2017). Forest conservation and the private sector: stakeholder perceptions towards payment for ecosystem service schemes in the tobacco and sugarcane sectors in Malawi. Sustainability Science, 1-20
|
8.12 |
744 |
|
|
0
|
|
Kajikawa, Yuya, Saito, Osamu and Takeuchi, Kazuhiko, (2017). Academic landscape of 10 years of sustainability science. Sustainability Science, 1-5
|
8.12 |
2958 |
|
|
0
|
|
Takeuchi, Kazuhiko, Saito, Osamu, Lahoti, Shruti and Gondor, Darek, (2017). Growing up: 10 years of publishing sustainability science research. Sustainability Science, 1-6
|
7.83 |
560 |
|
|
0
|
|
Saito, Osamu, Managi, Shunsuke, Kanie, Norichika, Kauffman, Joanne and Takeuchi, Kazuhiko, (2017). Sustainability science and implementing the sustainable development goals. Sustainability Science, Special Feature: Sustainability Science and Implementing the Sustainable Development Goals 1-4
|
7.83 |
810 |
|
|
0
|
|
Yonehara, Aki, Saito, Osamu, Hayashi, Kaoru, Nagao, Masafumi, Yanagisawa, Ryu and Matsuyama, Kanako, (2017). The role of evaluation in achieving the SDGs. Sustainability Science, (Special Feature: Sustainability Science and Implementing the Sustainable Development Goals), 1-5
|
7.54 |
651 |
|
|
0
|
|
Lam, Rodolfo Dam, Boafo, Yaw Agyeman, Defega, Silesha, Gasparatos, Alexandros and Saito, Osamu, (2017). Assessing the food security outcomes of industrial crop expansion in smallholder settings: insights from cotton production in Northern Ghana and sugarcane production in Central Ethiopia. Sustainability Science, 1-17
|
7.54 |
1184 |
1180 |
|
0
|
|
Plieninger, Tobias, Kohsaka, Ryo, Bieling, Claudia, Hashimoto, Shizuka, Kamiyama, Chiho, Kizos, Thanasis, Penker, Marianne, Kieninger, Pia, Shaw, Brian J., Sioen, Giles B., Yoshida, Yuki and Saito, Osamu, (2017). Fostering biocultural diversity in landscapes through place-based food networks: a ‘‘solution scan’’ of European and Japanese models. Sustainability Science, 1-15
|
7.25 |
723 |
397 |
|
0
|
|