List of Subject Classifications Records

Browse by UNBIS Thesaurus -> EMPLOYMENT -> FOOD INDUSTRY :

ALCOHOLIC BEVERAGES (0)

BAKERY PRODUCTS (0)

BEVERAGE INDUSTRY (0)

BREAD (0)

BREWING INDUSTRY (0)

CANNING INDUSTRY (0)

CASTOR OIL (0)

CATERING (0)

CHOCOLATE (0)

COCONUT INDUSTRY (0)

COCONUT OIL (0)

CONFECTIONERY INDUSTRY (0)

COTTON-SEED OIL (0)

DAIRY INDUSTRY (0)

DRIED FRUIT (0)

DRIED MILK (0)

FISH PROCESSING (0)

FOOD CHEMICALS (0)

FOOD INDUSTRY (0)

FOOD PROCESSING (0)

FOOD TECHNOLOGY (0)

FROZEN FOOD (0)

FRUIT INDUSTRY (0)

FRUIT JUICES (0)

GRAIN PROCESSING (0)

GROUNDNUT OIL (0)

MEAT INDUSTRY (0)

MILLING INDUSTRY (0)

OIL INDUSTRIES (0)

OILS AND FATS (0)

OLIVE OIL (0)

PALM OIL (2)

PROCESSED FOOD (0)

REFRIGERATION (0)

SEED INDUSTRY (0)

SODIUM GLUTAMATE (0)

SOY SAUCE (0)

SUGAR INDUSTRY (0)

SUPERMARKETS (0)

SWEETENERS (0)

VEGETABLE OIL INDUSTRY (0)

VEGETABLE OILS (0)

WHEAT FLOUR (0)

WINE (0)

WINE INDUSTRY (0)


Brumm, Alexander and Fukushi, Kensuke, (2023). Introducing the Food Value Framework (FVF) to empower transdisciplinary research and unite stakeholders in their efforts of building a sustainable global food system. Environment, Development and Sustainability, n/a-n/a		39	20